Month: December 2020

Ginger Ale

You’ll need 8 oz (225 g) sugar, 3 tablespoons freshly grated ginger (don’t bother peeling it), 1/2 teaspoon instant yeast and the juice of one lemon. add all the ingredients to a plastic bottle and fill with water. Leave a little head space and shake well. the sugar should dissolve. place in a warm location …

Ginger Ale Read More »